Grease traps are devices placed down from kitchen cleaning appliances such as sinks, woks, and any other drains that collect grease. Cooking grease that gets washed off cooking appliances and kitchenware can end up causing significant problems in building drains and public sewers. Properly maintained grease traps help prevent unwanted grease build-up in your sewer and the city’s collection system. Most Municipalities require grease traps to be cleaned when 25% of the liquid level of the trap is grease or oil, once a month minimum for point of use traps and quarterly for large in-ground interceptors.
Nothing kills the appetite of a hungry paying customer more than the smell of an overloaded grease trap. You don’t want people thinking, “what’s that stench?” while they are ordering food – you want them to be considering add-ons and dessert!
We can help you. With regular grease trap cleaning and service, the only smell wafting through your restaurant will all be all of the fresh, delicious food you are serving to your customers. As a result, everyone who comes in will order more food, and be enticed to stick around for dessert.
It’s a small thing that can go a long way.